Super Bowl Game Day Grub I Writer Mariecor I WriterMariecor.com

Super Bowl Game Day Grub

Super Bowl Game Day Grub idea using PepsiCo products

It’s Super Bowl time, and that means a call for tailgate table and gridiron grub ideas.  What better inspiration for your Game Day fare than from some trusted products from PepsiCo.

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Tostitos chips are part of the PepsiCo product family.  They’ve got that time-tested crunch and mouth-watering taste that folks rely on for a Super Bowl Game Day Grub appetizer.

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In need of some dipping sauce?  Sure you can have salsa to go with Tostitos chips.  But PepsiCo has another option for dipping fun:  Sabra Hummus.  Hummus is a Mediterranean-style spread that’s both delicious and healthy!  One of our favorite flavors is Sabra’s Sun Dried Tomatoes Hummus, seen here.

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But why stop at just Tostitos chips and Sabra Hummus?  Why not go all out for your Super Bowl Game Day Grub with something extra?  Because hummus is a Mediterranean-style spread, adding more of a Mediterranean flair to your Game Day grub is just the ticket you need for a more memorable Super Bowl snack.

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Here’s my recipe for Shrimp and Greek Salad On Tostitos for a more flavorful Super Bowl tailgate or homegate fare.

SHRIMP AND GREEK SALAD ON TOSTITOS

Ingredients:

Grilled Shrimp

Diced Tomatoes

Diced Lettuce

Sabra Sun Dried Tomatoes Hummus

Tostitos Chips

Crumbled Feta Cheese

Sliced Olive Halves

 

Directions:

  1. Grill shrimp in butter to one’s liking.
  2. Set Tostitos chips on plate.
  3. Smear one side of each Tostitos chip with a small dollop of Sabra Sun Dried Tomatoes Hummus.
  4. Place one grilled shrimp atop each Tostitos chip (can add more to your liking, if preferred).
  5. Add sprinkling of diced tomatoes, diced lettuce, and crumbled feta cheese on top of the shrimp-on-hummus-and-Tostitos-chip.
  6. Add a sliced olive half (or more, if preferred) on top for garnish and flavor.
  7. Serve during the game.

 

Super Bowl PepsiCo Game Day Grub I Writer Mariecor I WriterMariecor.com

Enjoy your Super Bowl Game Day grub, and I hope your favorite team wins!

 

Mariecor Agravante

Mariecor Agravante

Mariecor is a military veteran’s wife and a mother of two. She graduated with a Bachelor of Science degree in Biology from Gonzaga University (Spokane, WA), and has a strong California Grad School background in Organizational Leadership. Ever the adventuress, Mariecor has visited all the major US military aviation museums in the country, as well as enjoyed bungee-jumping in Australia, skydiving, paragliding, and even hot-air ballooning. She also completed her first marathon in 2006 on Oahu, and loves family vacations with her husband, their children, and pets. Continually sought as a professional writer and freelance editor, Mariecor has been published in USA Today, Studio D Media (formerly Demand Media Studios), Toovia.com, CampTrip.com, O-Dark-Thirty: A Literary Magazine, as well as other media channels.

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